Minerals Daily requirement / Adult/day Horticultural Sources
Calcium 600 mg :-
Amaranthus, turnip green, Parsley, Palak, Radish leaves, Celery, Colocasia leaves, Hyacinth Beans, Knol-khol, Poppy seeds, Black pepper
Phosphorus 600 mg :-
Cowpea, Vegetable soybean, Peas, Celery, Parsley, Poppy seeds, Oyster mushroom dried, Almond
Chloride 2.3 gram : Lotus stem, drumstick leaves, curry leaves, fenugreek leaves, Amaranthus, Knolkhol, Spinach, Phalsa, Tamarind leaves
Magnesium 340 mg:-
Cowpea, Amaranthus, Curry leaves, Tomato, Cardamom, cumin seeds, poppy seeds, cloves, Almond, Cashew nuts Iodine 150 µg Seafood, Beans, Rhubarb, Watercress, Potato, Strawberry
Sodium 1.5 gram:-
Amaranthus, Carrot, beet leaves, fenugreek leaves, palak, spinach, cloves, cumin seeds
Potassium 3750 mg :-
Turmeric powder, Cowpea, sword bean, colocasia, muskmelon, celery, coriander leaves, drumstick, cumin seeds, Pippali, black pepper, Raisins dried black, Pistachio nuts
Iron 17 mg :-
Amaranthus, Radish, Parsley, Sarson saag, mint, Basella, watermelon, chenopodium, turmeric powder, cumin seeds, tamarind pulp, mint leaves, black pepper
Zinc 12 mg:-
Rye, cumin, potato, beans, pumpkins
Selenium 40 µg :-
Rye, garlic, broccoli
Copper 900 µg :-
Coriander, black pepper, Poppy, mace, Areca nut, Pippali, walnut
Magnees 2-5 mg :-
Cumin, coriander, okra, clove
No comments:
Post a Comment